Neighborhood restaurant L’Autre Pied, the sister restaurant of highly acclaimed Michelin Starred Pied à Terre is located in fashionable Marylebone, London W1. It is relaxed gastronomic dining complete with rosewood tables, linen napkins and menus to suit all tastes.

Andy McFadden, the head chef at Pied à Terre has  an active role as Executive Head Chef working closely with  our Head Chef Asimakis Chaniotis. Ingredients are selected daily and only pass the test for being the best in season. Menus change frequently and include vegetarian/vegan.

Note: There is a spiral staircase to the rest rooms. For guests with limited mobility we have an arrangement with a neighboring establishment and staff will happily escort them.